'/> Step-by-Step Guide to Make Any-night-of-the-week Pain de mie au thon - Recipe Of Homemade

Step-by-Step Guide to Make Any-night-of-the-week Pain de mie au thon

Pain de mie au thon

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Pain de mie au thon. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pain de mie au thon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain de mie au thon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pain de mie au thon is 03 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pain de mie au thon estimated approx 30 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Pain de mie au thon using 5 ingredients and 3 steps. Here is how you can achieve that.

#cuisinedumonde

Ingredients and spices that need to be Prepare to make Pain de mie au thon:

  1. Tranches de pain de mie
  2. Tomate conservée
  3. Poivron
  4. Thon
  5. Fromage râpé

Steps to make to make Pain de mie au thon

  1. Mélangez la tomate et le thon, mettez les sur le feu 5 minutes, ajoutez un peu d'eau.
  2. Mettez la sauce tomate-thon sur les tranches de pain de mie, ajoutez le poivron vert, le fromage râpé.
  3. Enfourner à 200 degré pendant 15 minutes. Bon appétit.

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So that is going to wrap this up with this special food Recipe of Quick Pain de mie au thon. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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