'/> Step-by-Step Guide to Make Super Quick Homemade Pain burger - Recipe Of Homemade

Step-by-Step Guide to Make Super Quick Homemade Pain burger

Pain burger

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Super Quick Homemade Pain burger. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pain burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Pain burger using 9 ingredients and 5 steps. Here is how you cook it.

Burgers oui mais maison !

Ingredients and spices that need to be Make ready to make Pain burger:

  1. 500 grs farine
  2. 1 oeuf
  3. 100 ml lait
  4. 150 ml d'eau
  5. 1 C. à C. De sel
  6. 3 C. a C. de sucre
  7. 1 cube de levure fraiche ou 2 C.àC. levure déshydratée boulanger
  8. 30 grs beurre mou
  9. Graine de sésame, lin, pavot...

Steps to make to make Pain burger

  1. Mélanger dans vôtre robot ou à la main les ingrédients secs : farine, sucre et sel. Placer votre levure fraîche dans le lait tiède.
  2. Tout en mélangeant, ajouter progressivement l'eau, le lait avec la levure (une fois celle ci diluée) puis l'oeuf. Pétrir jusqu'à formation d'une pâte homogène.
  3. Aujouter le beurre mou et pétrir deux min. Puis laisser poser une heure.
  4. Après la première pousse, dégazer la pâte et la placer sir le plan de travail avec un peu de farine. Étaler grossièrement la pâte sur une hauteur de 1cm. Avec l'aide d'un emporte-pièce découper des ronds pour former vos pains. Sur le dessus ajouter un peu d'eau puis vos graines. Couvrir et laisser poser 30 min à un heure.
  5. Au four 20 min à 200 degrés four traditionnel. Il ne reste plus qu'à couper et garnir. Bonne appétit !

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Pain burger. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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